6 oz / 177ml
Serve on crackers. Great as a dip when mixed with cream cheese. Add to food for that smokey fish flavour.
Ingredients: Smoked and salted red herring, mackerel, olive oil, vinegar, scallions, scotch bonnet peppers, thyme, salt, pimento, nutmeg caramel colour, sodium erythorbate (antioxidant) potassium sorbate (preservative).
